ingredient
macadamia nuts
Known as the 'Queen of Nuts', the macadamia is one of the most sought after nuts in the world. We use only nuts from specific groves in Hawaii, US and South Africa which produce the highest quality 'fancy' macadamia nuts with their typical rich, butteriness and smooth flavour.
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After shelling, our macadamia nuts are diced and roasted in oil to further enhance the flavours and create the characteristic light golden colour. To keep the roasted nuts at peak flavour and texture, we place the nuts into a chiller immediately after roasting. The nuts are then stirred into our luscious ice cream, highlighting the roasted flavour of these carefully crafted beauties.
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